Northern Ireland Food & Drink Award

06 July 2011

Kettyle Irish Foods has won a prestigious award at the Northern Ireland Food and Drink Awards, held at the Ramada Plaza Hotel, Belfast on 25th march 2011.

Kettyle Foods won the ‘Service Sector Award backed by Invest NI’ for its Free range Peat & Heather Smoked Chicken breast.

Head of Business and commercial banking at Ulster Bank Ian Jordan said ‘These awards clearly demonstrate that Northern Ireland can compete with the very best food companies in the world.’

Linden Foods, Dungannon were awarded ‘The Ulster Bank Best New Product’ (large company) was for their ‘Rosemary and Garlic Leg of Lamb’